Watching “Let’s Eat” 3 is a joy for foodie lovers like me. Every episode shows interesting dishes that I want to try.
For “Let’s Eat” 3 episode 1, there’s that croaker fish that was served as a sashimi dish, part of a hot soup dish and even fried. There’s also that barbequed dish that I think features pork intestines that became an ingredient to a fried rice dish with dried seaweed strips. Makes me want to go to a Korean restaurant so I could taste these dishes myself. Yum!!!
By the way, this is part of my “making me hungry” c-strips for “Let’s Eat” 3. Expect more delectable looking dishes in upcoming updates!
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